Italian grilled chicken breasts are a quick, flavorful weeknight dinner made by marinating boneless, skinless chicken in Italian dressing. This simple method yields juicy, tender chicken that’s perfect straight off the grill or saved for easy lunches and meal prep.
With only two main ingredients—chicken breasts and your favorite bottled Italian dressing—this recipe is ideal when you want a tasty meal without a lot of fuss. Prep takes just a few minutes, then the chicken can marinate while you work or run errands, and the grill finishes the rest in about 10 minutes.
Serve this grilled Italian chicken with grilled vegetables or baked potatoes for a complete meal. It pairs especially well with green bean foil packets or grilled corn and makes excellent leftovers for sandwiches or salads.